{"slug":"beef-broccoli","sku":"E03","category":"Entrees","category_cn":"主菜","name":"Beef and Broccoli","name_cn":"西兰花炒牛肉","price":"$17.99","calories":"540 Cals","image":"https://images.weserv.nl/?url=https://www.mandarinrestaurant.com/wp-content/uploads/2021/01/Beef-with-Broccoli-1-1.jpg","summary":"Tender beef slices stir-fried with fresh broccoli florets in a rich garlic soy sauce.","summary_cn":"鲜嫩牛肉片与爽脆西兰花花蕾，在浓郁蒜香酱油汁中爆炒而成。","description_html":"<p>Thinly sliced flank steak marinated and stir-fried with fresh broccoli, carrots, and straw mushrooms in a savory oyster sauce.</p>","description_html_zh":"<p>腌制过的牛柳薄片，同新鲜西兰花、胡萝卜与草菇一起放入蚝油酱汁中爆炒。</p>","answer_detail":"Flank steak is sliced thin and marinated in soy sauce and rice wine. Tossed in a blazing hot wok with fresh green broccoli florets and mushrooms, finished with garlic-infused oyster sauce.","answer_detail_zh":"牛柳切薄片，用酱油和料酒腌制。在高温镬中与新鲜西兰花及草菇快速翻炒，最后淋上蒜香浓郁的蚝油芡汁，镬气十足。","good_for":["healthy option","savory craving","family dining"],"allergens":["soy","wheat","gluten","oyster"],"ingredients":["Flank steak","Broccoli","Oyster sauce","Garlic","Soy sauce"],"ingredients_zh":["牛柳","西兰花","蚝油","大蒜","酱油"],"pairings":["chicken-fried-rice","wonton-soup"],"pairings_zh":["鸡肉炒饭","云吞汤"],"story":"Developed to offer a balanced dish featuring fresh green vegetables alongside high-quality beef, representing the core wok mastery of our culinary team.","story_zh":"旨在提供一道荤素搭配、营养均衡的美味，集中展示了我们厨师团队的铁镬爆炒功底。","available":true,"ucp":{"title":"Beef and Broccoli","description_html":"<p>Tender beef slices stir-fried with fresh broccoli florets in a rich garlic soy sauce.</p>","image":"https://images.weserv.nl/?url=https://www.mandarinrestaurant.com/wp-content/uploads/2021/01/Beef-with-Broccoli-1-1.jpg","price":"$17.99","product_type":"Food & Beverage > Chinese-Canadian > Entrees","available":true,"inventory_quantity":1,"product_url_en":"/en/menu/beef-broccoli","product_url_cn":"/cn/menu/beef-broccoli","alt_text":"Beef and Broccoli | Mandarin Restaurant"},"image_policy":"local-source"}